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34

THE AMERICAN CLUB

JUL / AUG 2017

The 2 nd Floor We can’t think of a more delicious way to welcome you back home than with our Fresh Lobster promotion – back by popular demand! Friday, August 18 – Sunday, August 20 Lunch & Dinner Lobster Specials $42.95 Western Flame-grilled Maine lobster with sautéed button mushrooms & Hollandaise gratin Creamed Maine lobster with grilled Portobello & parmesan lemon foam Whole poached Maine lobster cocktail Eastern Baked Maine lobster with spicy pumpkin cream & corn Braised Maine lobster with button mushrooms & black pepper sauce Braised Maine lobster with superior stock & crispy Hong Kong noodles Singapore-style chili Maine Lobster with man tou “Gong Bao” style braised Maine lobster with honshimeji mushrooms Braised Maine lobster with ginger & spring onions Reservations required A 48-hour cancellation policy applies

For reservations, please call The 2nd Floor at 6739-4329 or email

2ndfloor@amclub.org.sg

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Union Bar Enjoy our selected magnum-size wines at special prices! Friday, August 18 – Sunday, August 20 2005 Barossa Old Vine Company Shiraz $115 (reg. $140) 2004 Craneford Merlot $120 (reg. $145.50) 2004 Pepper Tree Grand Reserve Cabernet Sauvignon $125 (reg. $160) 2002 Elderton “Ode to Lorraine” Cabernet Sauvignon Shiraz Merlot $135 (reg. $170) *Not valid in conjunction with other vouchers, discounts or promotions For more information, please approach any Union Bar staff or call 6739-4340.