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30

What Shall We Drink?

ARCTIC COCKTAIL

This is one of the most refreshing and delightful of cock

tails. The recipe has been used in my familyfor manyyears,

butis little known. Iventure to wagerit will become mightily

popular once its mixing is tried by readers of this book.

They'U spread it among their friends!

Fill a scant third of a cocktail glass with fine French

Brandy, another scant third with white Creme de Menthe

(don't use the Green), and another scant third with rich,

thick cream. Add one dash only of either Curacao or Orange

Bitters and a half teaspoon of fine powdered sugar. Pour the

lot into a shaker containing a generous amount of finely

shaved ice. Shake until the shaker shows signs of frost out

side. Then pour your drink into the cocktail glass. It will be

velvety smooth, fluffy, and most delightfully palatable.

BROADWAY COCKTAIL

Here's a variation of the Broadway Cocktail which you

may like. (There are many self-devised by would-be drink

mixers that do not deserve a place in this volume).

Use equal third parts of Gin, French Vermouth and

Brandy,a dash of Orange Bitters and a teaspoon of "gum."

Mix well and serve.

MARVEL COCKTAIL

For the Marvel Cocktail use equal third parts of Bene

dictine,French Vermouth and Maraschino Cordial. Add one

dash of Noyeau and a teaspoon of "gum." Then shake and

serve.

BOULEVARD BRANDY COCKTAIL

Equalthird parts of Brandy,Pineapple Syrup and Maras

chino Cordial, with a dash of Orange Bitters. Shake and

serve.

MIXING A BIJOU COCKTAIL

Bon vivants always like the Bijou Cocktail—at least,they

did when I was—well,thirteen years younger. Just to see if

memory of its delectability isfaulty,let's mix twoasfollows: