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Eaten with a cream sauce or whipped
cream.
MAMEY PUDDING.
2
mameys
1
cup milk
4 eggs
~
cup sugar
~
teaspoonful powdered cinnamon.
R emove s tone and filaments
of
ma-
m ey s, p ass
raw fruit th rough
~ieve,
Add sug'ar,
eggs ,
m ilk a nd cinnamon .
Mix well and bake in buttered mold
in
a pan of water.
DOUBLE YOLKS. (yemas dobles).
This desert is typically Cuban. It
may seem too int ensely sweet and
rich to North American palates . Some
may relish it, however, as they may enjoy
kindred preparations of sugar and eggs .
12 eggs
2 lbs. sugar
2 cups water
3 tabl espoonfuls flour
vanilla, lemon or Sherry wme fla–
voring.