FL - Spirits Portfolio

RHUM AGRICOLE / CACHAÇA

TROIS RIVIÈRES MARTINIQUE Trois Rivières gets its name from the three rivers; Bois d’Inde, Oman and St. Pierre, which border the original estate which was first established by Nicolas Fouquet, The Superintendent of King Louis XIV in 1660. The Plantation, in the far South of Martinique, benefits from an exceptional geographic location that gives the rhums their character and rich flavor. Trois Rivières Cuvée de l’Ocean 84PF / 750ML Trois Rivières Cuvée del’Océan has the unique characteristic of being developed solely from the juice of sugarcane raised on the waterfront of the sunny plot of Anse Trabaud, located in the extreme south of Martinique. This geographical location, together with fermentation techniques specially designed by the Master Blender, give this rum a unique taste that is primarily characterized by amazing brinish, mineral notes. Perfect for cocktails, it can also be enjoyed neat. You will be amazed at how well it pairs with seafood and shellfish. Trois Rivières Cuvée du Moulin 80PF / 750ML Trois Rivières “Cuvée du Moulin” is a blend of rums carefully matured for over three years in ex-Cognac and Bourbon casks. This is an excellent introduction to those who wish to discover the qualities of an excellent “Rhum Vieux Agricole”. Delightfully full flavored and spicy, but Among the Trois Rivières rum collection, VSOP Réserve Spéciale is especially appealing. Though faithful to the Trois Rivières style, the perfect smoothness and delicate fullness of this rum make it outstanding. Trois Rivières VSOP is the result of a harmonious blend of rums aged for an average of 5 years. A sweet and fruity nose contrasts with an earthy and spicy palate: complex and worth careful consideration. This can be enjoyed neat or In agreement with the strict rules of AOC regulations, Trois Rivières Rhum Ambré (aged in oak) matures between 12 and 18 months in the finest quality French oak tons, under the watchful care of the Cellar Master. These few months maturing in oak confers this rum its superb bright golden color and develops its particularly mellow and remarkable flavors: a medley of honey, caramel and sweetbread. An excellent sipping rum, but can equally be enjoyed mixed. Trois Rivières Rhum Blanc Agricole 100PF / 750ML A classic high proof white rum that epitomizes the extent of Trois Rivières’ know-how as well as their respect for tradition and AOC standards. This over-proof white rum is surprisingly clean and balanced and outstandingly aromatic. Enjoy it in a Ti Punch cocktail with sugar cane syrup and lime, a classic Mai Tai, or in a more innovative way, mixed with tonic and a lime twist. with a fruity core that keeps everything fresh. Trois Rivières Reserve Speciale VSOP 80PF / 750ML is delicious in an Old Fashioned. Trois Rivières Rhum Ambré 80PF / 750ML

VAN OOSTEN INDONESIA/NETHERLANDS “Punch,” the book by David Wondrich about all things served from a bowl, tells the story of Batavia Arrack in London and gives several recipes for its use in classic punches. Van Oosten Batavia Arrack 100PF / 750ML Batavia Arrack is a Javanese/Dutch distilled spirit made from sugarcane and fermented red rice which gives it a slightly smoky nuance. Unique - adds depth and highlights aromas of spices, citrus, chocolate. Popular in the 17th century, a celebrated spirit used in Swedish Punsch and classic cocktails. “Top 5 Spirits of the Year” Wine & Spirits PITÚ BRAZIL Family-owned Pitú has a reputation for world-class quality and is the most globally exported cachaça brand. Pitú Silver Brazilian Cachaça 80PF / 1.0L Made from pure, unrefined, first pressed sugar cane juice, Pitú’s master distiller carefully blends the different batches to yield a consistent character and superior level of quality. 88pts Wine Enthusiast Pitú Gold Brazilian Cachaça 80PF / 1.0L “Golden and bright, this spirit tends toward the herbal side, with almost cola-like sweet vanilla and anise notes perked up by grass and bell pepper flavors.” 92pts Wine Enthusiast Pitú Vitoriosa Cachaça 78PF / 750ML A maturation in French oak barrels for five years results in a silky mouth-feel with notes of spices, burnt coconut, vanilla, toffee and almonds. Presented in a beautiful pear shaped decanter, this premium cachaça is best served as

neat or “on the rock”. 92pts Wine Enthusiast

PITÚ GOLD APPLE

INGREDIENTS 60 ML. Pitú Gold Premium Cachaça 20 ML. vanilla syrup 50 ML. apple juice DIRECTIONS Fill the shaker with all ingredients. Shake and strain over ice into a Martini glass previously sprinkled with cinnamon powder. Garnish with slices of apple.

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