November December_2019 Newsletter

GREYSTONE GOLF & COUNTRY CLUB

12

November DINING & SOCI AL EVENTS

RESERVATIONS & POLICIES All member events during the holiday season are highly desired, so advance registration is strongly encouraged. Please note our cancellation policy listed under each applicable event. Reservations can be made online at greystonecc.com or by calling (205)980.5200.

NOVEMBER 26−28 THANKSGIVING CARRYOUT Tues.−Thur. Pickup at Legacy Order a complete Thanksgiving feast inclusive of beef tenderloin, prime rib, roast turkey or Cajun fried turkey with salad, five sides, rolls and dessert. We will also have a la carte food items available. Orders must be placed and cannot be

NOVEMBER 14 PRISONER WINE DINNER Thursday 6:30pm Reception & 7:00pm Dinner at Founders Enjoy a 5-course dinner paired to perfection with Prisoners wines from St. Helena, California. The menu will feature: Grilled Oysters on the Half Shell, House Charcuterie & Gougeres, Paillard of Salmon, Southeast Family Farm’s Pork Belly, Reverse Sear Steak Au Poivre, & Chocolate Pot de Crème Wine pairings will include: Erased Sparkling Wine, Blindfold (a white blend), The Prisoner Red Blend and Cuttings Cabernet Napa Valley, Thorn Napa Valley Merlot $99 Wine Club Members $109 Non Wine Club Members Club Cocktail Attire 48 hour cancellation policy

cancelled after Friday 11/22. *See page 8 for full menu.

To view our current dress code policies visit greystonecc.com and select "Policies and Dress Codes" from the "Dining and Social" drop down menu.

NOVEMBER 28 THANKSGIVING BUFFET Thursday 10:30am-2pm

Make your reservation today to enjoy roast turkey, glazed ham, prime rib, fresh gulf fish, cornbread dressing, mashed potatoes, sweet potato casserole, braised brussels, green beans amandine & asparagus spears, a chilled seafood bar, a varietal salad bar, a breakfast station, a homemade dessert station and a children’s station. $35++ per adult $17++ per child (ages 3-12) Club Casual Attire (excluding jeans) 48 hour cancellation policy

NOVEMBER 21 SOUTHERN DINNER

NOVEMBER 8 CHEF'S DINNER Friday 5:30-9pm at Legacy

Thursday 5:30-8pm in Cellar 91 Enjoy Wanda’s Famous Fried Chicken and other southern specialties. $17.95++ adults, $9.95++ kids (ages 3-12) Club Casual Attire

Seasonal three course menu featuring locally grown produce, fresh-from-the- gulf seafood, and farm fresh dishes.

$45++ per person Club Casual Attire