Kilner Create & Make Demo Guide

MAYONNAISE AND SAUCE JAR SET ITEM 0025.003 RECIPE HOMEMADE MAYONNAISE TOTAL DEMO TIME 20-25 MINUTES

PRE-DEMO TALK • Explain that the Mayonnaise Jar Set allows you to easily make delicious homemade mayonnaise, vegannaise, aioli or salad dressings at home in under 10 minutes. • Show that the set comes with a Kilner Jar and two piece sealing lid in order to store homemade creations. • Explain how important it is to know what’s going in to your food and making homemade is the best way. There are often plenty of hidden and unwanted ingredients such as salt, sugar and preservatives in condiments and sauces! DEMONSTRATION INSTRUCTIONS Step 1 Slice your lemon in half and juice using the Juicer Jar Set. Place the juice to one side. Step 2 Unscrew the screw band and take the mesh plunger out of the jar. Step 3 Add the egg, mustard, vinegar, salt and pepper to the jar and screw the oil dish in place with the plunger inside and the screw band tight. Step 4 Gently use the plunger to mix the contents within the jar. Step 5 Once this has mixed together, very slowly, drizzle half of the oil from the Kilner® Pouring Bottle into the dish whilst moving the plunger up and down. Continue to move the plunger up and down at all times whilst the oil drizzles through the lid.

MATERIALS REQUIRED

• Making homemade sauces allows you to control the flavor to match your personal taste preferences. For example, you can add 1 tsp of Harissa or Chipotle Paste to this recipe at the end of the process for extra flavoring.

Kilner • Kilner® Mayonnaise & Sauce Jar Set (0025.003) • Kilner® Juicer Jar Set (0025.842) • Kilner® Pouring Bottle (0025.884) • Kilner® Healthy Kitchen Guides to hand out (6500.107U) • Kilner® Healthy Kitchen Guide Dispenser to display guides (6505.026U) Other (no competitor brands) • Paring Knife (Viners) • Cutting board • Measuring Spoons (Mason Cash) • Measuring Cups (Mason Cash) • 1 Whole egg • 1 tsp White wine vinegar • 1 tsp Dijon mustard or mustard powder • ½ tsp Salt • Pinch of black pepper • 300ml / 1¼ cup sunflower or vegetable oil (from Kilner® Pouring Bottle) • 1 tsp Lemon juice (lemon juiced using Kilner® Juicer Jar Set) Groceries Required

Step 6 Once you’ve added about half the oil, pour 1 teaspoon lemon juice into the dish – this will loosen the mixture slightly and give it a paler color. Step 7 Continue to use the handle and drizzle the remaining oil then plunge the mixture until you are happy with the consistency. Step 8 Unscrew the lid and take the handle out. Use the screw band and metal sealing disk to store your mayonnaise freshly in the refrigerator. Store and consume within 1 week.