myTescoma 1/2019en

Pancake-like potato waffles

MORE SAVOURY VERSIONS:

WAFFLESWITH DRIED TOMATOES

• 150 g flour • 100 g soft butter • 60 g buttermilk • 50 g dried tomatoes, drained • 5 eggs • 1 pinch of salt • basil leaves Separate the egg whites from the yolks and beat the whites until stiff. Beat the yolks with butter and salt, add buttermilk, flour, finely chopped dried tomatoes and basil, mix the whole then add the stiff egg whites. Pour the mixture into the waffle pan; bake in a preheated oven at 200 °C for about 15minutes. Serve with fried eggs, ham or bacon and hollandaise sauce.

Prepare herb-infused oil to enhance the flavour of roast beef. EXTRA TIP

• 200 g wholemeal flour • 210 g soy milk • 70 g soy yogurt • 3 tsp linseeds/flaxseeds • 1 tsp curcuma • 2 tsp baking powder • 60 g oil • 20 basil leaves VEGAN WAFFLES WITH BASIL

Mix the flour in a bowl with yogurt and milk, add the grinded linseeds, oil, a pinch of salt, a teaspoon of curcuma and coarsely chopped basil. Finally add the baking powder. Pour the batter into the waffle pan and bake in the preheated oven at 200 °C for about 20-25minutes. Once ready, turn the waffles out the mold and garnish them as desired, for example with grilled zucchini and spiced hummus. Prepare it by draining 150 g of precooked chickpeas, use an immersion blender to mix them with 200 g of spelt crostini, 50 ml soy milk, 40 ml extra virgin olive oil, 1-2 tbsp of vinegar, pepper and chili pepper to taste, 1 tsp of curcuma, 1 tsp of curry, 2 basil leaves and 1 tsp of salt.

THE RECIPE • 500 g potatoes • 50 g starch • 50 g plain flour • 2 tbsp oatmeal • 2 eggs • salt and pepper to taste • marjoram and thyme to taste Finely grate the potatoes, mix with the eggs and oatmeal and add salt. Add flour, starch, finely chopped thyme and marjoram leaves, then mix the whole. Pour the batter into the waffle pan and cook in the oven for about 20-25 minutes at 200 °C. Once ready, remove from the oven and put the waffles onto a serving plate. Garnish them with tomato slices, some rocket leaves and a slice of roast beef. You can enjoy your savoury waffles with the ingredients that you prefer, such as cheese, ham or bacon. Useful tip: for golden brown waffles, turn them out of the pan, put them on a baking sheet and bake them in the oven for an additional 5 minutes at 200 °C. ingredients