PEI Liquor Celebrate Spring

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SPRING 2022

CELEBRATE SPRING 2022

Prices subject to change | Products not available at all locations | While supplies last

SAVINGS Browse the best deals of the season!

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NOTABLES BY PEI LIQUOR Check out the latest featured products available at our Notables store.

FRESH NEW FLAVOURS You’re going to love these new ready to drink coolers, wine, craft beers, and ciders.

SAVOUR SPRING Spring is in the air! Celebrate the season with the perfect gifts for your host, Spring cocktails and weekend brunch recipes.

TRY SOMETHING NEW Discover a new favourite with these new arrivals.

WHAT’S IN YOUR SINGLE MIXER? Fill up your 8 Pack Carrier with these picks!

RECIPE INDEX

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

SAVE 2.00 $

SAVE 1.00 $

Dreams Riesling 750mL, 09667Z 17.39 $ NOW

Stoneleigh Sauvignon Blanc 750mL, 09498Z 19.99 $ NOW

Bask Rose 750mL, 12002Z 12.99 $ NOW

SAVE 1.00 $

SAVE 1.50 $

SAVE 2.00 $

may 18 - june 21 wine • spirits • beer SAVINGS

Little Things Chardonnay

Angove Organic Shiraz 750mL, 07708Z 14.99 $ NOW

Trapiche Alaris Malbec 750mL, 08952Z 13.99 $ NOW

750mL, 09700Z 15.00 $ NOW

SAVE 2.00 $

Jacob's Creek Double Barrel Shiraz 750mL, 07636Z 21.99 $ NOW

Longshot Cabernet Sauvignon 750mL, 07745Z 16.99 $ NOW

Oyster Bay Merlot 750mL, 08990Z 20.49 $ NOW

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

SAVE 2.00 $

SAVE 3.00 $

SAVE 2.00 $

Specialty!

Baileys

Smirnoff Vodka 750mL, 02000Z 26.98 $ NOW

Absolut Vodka 750mL, 02940Z 27.99 $ NOW

Bud Light 36 Pack Cans

Budweiser 36 Pack Cans

Michelob 24 Pack Cans

750mL, 17500B 42.99 $ NOW

36x355mL, 01035Y 64.99 $

36x355mL, 01047Y 64.99 $

24x355mL, 01812Y 44.98 $

SAVE 2.00 $

SAVE 1.00 $

SAVE 2.00 $

Specialty!

SAVE 4.00 $

Specialty!

Bombay Sapphire Gin 750mL, 01800Z 29.99 $ NOW

Captain Morgan Spiced Rum 750mL, 03070Z 28.49 $ NOW

Grand Marnier 750mL, 16590Z 47.98 $ NOW

Molson Canadian 30 Pack Cans

Miller Lite 15 Pack Cans 15x355mL, 81796X 32.49 $ NOW

Coors Light 36 Pack Cans

30x355mL, 01853Y 54.99 $

36x355mL, 01200Y 64.99 $

SAVE 1.00 $

SAVE 4.00 $

SAVE 2.00 $

Specialty!

Crafty Radler Blood Orange & Peach

Moosehead Cracked Canoe 24 Pack Cans

Alpine 24 Pack Cans 24x355mL, 00016Y 44.00 $

Pink Whitney New Amsterdam Vodka 750mL, 02957Z 28.99 $ NOW

Northern Keep Vodka 750mL, 02022Z 27.19 $ NOW

The Glenlivet Founders Reserve 750mL, 05024Z 55.49 $ NOW

6x355mL, 01898Y 15.49 $

24x355mL, 01733Y 45.49 $

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

Hayman’s Old Tom Gin

Montes Folly Syrah

Delirium Tremens 330mL, D0011R 7.39 $

750mL, 04565W 39.99 $

750mL, W0147Z 85.99 $

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

NEW! L EMONAD E Sour Cherry

Plan a safe ride home. Don't drink & drive.

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

fresh new flavours

High Noon Hard Seltzer Grapefruit

Bacardi Pineapple Mai Tai 750mL, 01864Y 16.59 $

Twisted Tea Slightly Sweet

4x355mL, 18131H 18.00 $

473mL, 18141X 4.49 $

Smirnoff Vodka & Soda Berry Blast

Palm Bay Paradise Twist

Corona Tropical Lime & Cactus

473mL, 01876Y 4.29 $

6x355mL, 18130H 18.49 $

6x355mL, 18143H 18.99 $

Topo Chico Hard Seltzer Variety Pack

Blue Lobster Tropical Punch

12x355mL, 18135H 35.69 $

473mL, 18074X 4.29 $

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

GAHAN.CA

Please drink responsibly.

LOLA Blush Sparkling Rosé

BAILEYS COLADA

WHAT YOU NEED • 3.5oz Baileys Colada

• 2 cups Frozen Pineapple • Finely Chopped Coconut • Ice

HOW TO MAKE

1. Into a blender add: 1-2 scoops of crushed Ice, 2 heaped cups of frozen pineapple, 3.5oz Baileys Colada

2. Blend to a smooth consistency

3. Dip rim of colada glass in chopped coconut

4. Garnish the glass with a slice of pineapple & leaves

FEATURED COCKTAIL

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

Savour Spring! Spring is in the air! Celebrate the season with the perfect gifts for your host, Spring cocktails and weekend brunch recipes.

Angove Organic Shiraz

Bask Rose 750mL, 12002Z 13.99 $

Benjamin Bridge Nova 7

750mL, 07708Z 16.99 $

750mL, 09028Z 26.49 $

CELEBRATE SPRING 2022

Prices subject to change | Products not available at all locations | While supplies last

Lone Oak Yankee Gale

Bombay Sapphire Gin

White Claw Pineapple

Deep Roots Limoncello

No Boats on Sunday Cranberry Rose Cider

473mL, 81751X 4.49 $

750mL, 01800Z 30.99 $

500mL, 16030J 29.95 $

6x355mL, 18077H 18.99 $

500mL, 19577R 5.99 $

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

View all Spring picks at bit.ly/3a1Vbnr

Colliding Tides Variety Pack

MXD Sour Cherry 473mL, 01859Y 4.29 $

Low in Sugar

12x355mL, 18086H 35.99 $

PLEASE DRINK RESPONSIBLY

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

Baked Eggs with Mushrooms &Gouda View recipe on page 55.

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Radish & Cucumber Salad

View recipe on page 55.

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Potato Pancakes View recipe on page 55.

Strawberry Rhubarb Pie View recipe on page 56.

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Spiced Rhubarb &Ginger Punch View recipe on page 56.

Raspberry &Peach White Sangria View recipe on page 56.

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Classic Bloody Mary View recipe on page 56.

CELEBRATE SPRING 2022

Prices subject to change | Products not available at all locations | While supplies last

What’s in season? In fields, backyards and farmers’ markets around the Island, signs of spring are all around. Make good use of the fresh, vibrant new vegetables and fruits available March through June on PEI.

Fiddleheads

Fiddlehead greens are the furled heads of a young fern that is both commercially grown and foraged across At- lantic Canada from the middle to the end of May. To cook fiddleheads, remove the brown papery husk before wash- ing in several changes of cold water, then boil them in salted water. Boiling reduces the bitterness and the con- tent of natural tannins, so try changing the water halfway through cooking, for a total cooking time of about 12 min- utes. The flavour of these seasonal greens is like a cross between spinach and asparagus, so try them with lots of butter and garlic

Asparagus

Rhubarb

Although technically a vegetable, rhubarb is treated as a fruit despite its’ tart flavour. Its stalks are dark red tinged with green, and its (poisonous) leaves are a bright green. All rhubarb is too tart to be eaten raw, so it’s best cooked with plenty of sugar. It goes well with ginger, citrus and strawberries and is very at home in pies, cakes and jams.

Labour-intensive to grow, asparagus are the young shoots of a particular kind of lily plant. They’re one of the delicacies of the vegetable world, with a price tag to match, and have a distinct, intense savoury flavour. PEI asparagus is available late May to late June in farmers markets. It tastes great prepared simply. Try sautéing it over high heat for about 3 minutes with some olive oil, salt and pepper.

Radishes

Onion Ramps & Garlic Scapes

Radishes are part of the Brassicaceae family, along with cabbage, mustard, kale and broccoli. These are one of the earliest crops available on PEI, as they only take about a month’s growing time and are at their peak from May through July. Radishes come in a wide range of shapes, sizes, colors, and colors, but they are all a great treat, with crisp, peppery roots that are great for snacking, pickling, or in salads.

Both ramps and scapes are from the Alium family, home to onions, garlic, leeks and chives. In mid-spring, these bulbs sprout some curly and leafy edible greens that can be found both in the wild and in farmers’ markets. Look for bright green, tender shoots and try adding them to salads or lightly sautéing them with butter and salt.

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

Debbie’s Picks

Our picks for Spring

Benjamin Bridge Nova 7

750mL, 09028Z 26.49 $

Debbie Smith Debbie has over 26 years of experience in the hospitality industry and enjoys helping PEI Liquor customers with their product choices. Her passion for food and wine pairing will benefit anyone looking to find the perfect bottle to complement the Islands vast culinary bounty. Debbie is a graduate of the Canadian Association of Professional Sommeliers. Her extensive knowledge and approachable demeanor allows her to be of service to a wide range of customers, from those new to wine and spirits to collectors looking to explore little-know corners of the world of wines and spirits. Look for Debbie the next time you visit our Oak Tree Store located at 43 Pond Street, Unit 1.

Walter Craft Caesar Classic

473mL, 18057X 4.99 $

Cointreau 375mL, 16630A 23.99 $

CELEBRATE SPRING 2022

Prices subject to change | Products not available at all locations | While supplies last

Darren’s Picks

Judy’s Picks

Pump House Crafty Radler Limoncello & Lime

6x355mL, 01899Y 15.49 $

Smirnoff Pink Lemonade

750mL, 01726Y 28.98 $

Judy Hornyik In addition to her 10 years in the hospitality industry, Judy draws upon her 20 years of experience working with PEI Liquor to better serve customers. Judy has also successfully completed the demanding Wine and Spirit Education Trust (WSET) Level 3 course. Whether you are looking for grand bottles to impress or everyday hidden gems for yourself, Judy can help you uncover that perfect find.

Darren LeBlanc Darren has 20 years of experience in restaurant management and hospitality. Certified through C.A.P.S., he completed his Sommelier levels in 2005 before heading off to Ontario to continue his career. Working under the expert guidance of a Master Sommelier, Darren helped curate and manage cellars both private and commercial. Helping to ensure clientele drank their wines at the peak of their potential. Returning to the Maritimes in 2016, Darren settled on the east end of the island where he works a hobby farm producing eggs, chicken, and a variety of vegetables. Whether it’s a coursed meal with needed wine pairings or a special gift for any occasion, Darren has the know how and information to help you make the right decisions for your occasion. Look for Darren the next time you visit PEI Liquor at 193 Minna Jane Drive in Charlottetown.

Blue Lobster Tropical Punch

473mL, 18074X 4.29 $

Kahlua 750mL, 16026Z 33.49 $

Look for Judy the next time you visit PEI Liquor at 475 Granville North in Summerside.

Mott's Clamato Caesar Reserve

Copper Bottom Parkman Ave DIPA

341mL, 01867Y 4.19 $

473mL, 81698X 4.69 $

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

TASTE INSPIRED BY THE LEGEND

NEW ARRIVALS

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Discover a new favourite with these new arrivals!

No Boats On Sunday Cider Variety Pack

Honest Lot Sauvignon Blanc

Bask Rosé Spritz

Black Fly Vodka Sour Raspberry

12x355mL, 19593H 37.99 $

750mL, 09046Z 13.99 $

355mL, 01862Y 3.99 $

473mL, 18133X 4.29 $

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

Your Malbec for your everyday occasions.

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

WHAT’S IN YOUR SINGLE MIXER?

Moosehead Small Batch Key Lime Pie Lager

Moosehead Small Batch Double IPA

473mL, 01907Y 4.79 $

473mL, 01908Y 4.49 $

CELEBRATE SPRING 2022

Prices subject to change | Products not available at all locations | While supplies last

RECIPES Savour Spring

Directions Lay a clean dishtowel on your work surface. Use a hand grater to grate the potatoes onto the towel. Season with salt and pepper, then toss to combine.

Wrap the potatoes up in the towel, then let stand for 10 minutes.

Radish & Cucumber Salad From page 28 Serves 6

Baked Eggs with Mushrooms & Gouda From page 26 Makes 6 ramekins • 2 tbsp butter, divided • 2 cup button mushrooms, halved • 6 eggs • 1/2 cup grated mild gouda • Salt and pepper to taste • Chopped fresh chives

Heat a 9 or 10-inch cast iron skillet over medium-low heat.

• Juice and zest of 1 lemon • 1/3 cup olive oil • Salt and pepper to taste • 1 tbsp Dijon mustard • 1 cucumber, thinly sliced • 1 bunch radishes, thinly sliced • 1 tbsp chopped fresh dill • 1/4 cup chopped fresh parsley Directions In a large bowl, whisk together lemon, oil and Dijon. Add cucumbers, radishes and dill and toss to combine.

Twist the dishtowel firmly to squeeze out the excess water from the potatoes. Get as much out as you can! Add half the oil to the pan, then press the potatoes into the pan in a single layer, pressing them down just a little bit. Cook for 8-10 minutes, until golden and crispy on the bottom. Place a large plate upside down on top of the skillet and flip the pancake onto the plate. Return skillet to burner, add remaining oil, then carefully slide the pancake back into the pan with the cooked side up. Cook another 5 minutes, until golden and crispy. Serve with fresh chopped herbs and sour cream.

Directions Preheat oven to 400F. Use half the butter to grease the ramekins generously, then place them on a baking sheet. Heat remaining butter in a large skillet over medium heat. Add mushrooms and sauté for about 5 minutes, until browned. Season with salt and pepper. Divide mushrooms between ramekins, then crack an egg into each and top with cheese. Bake for about 15 minutes, until the egg whites have set. Remove from oven and sprinkle with chives.

Season to taste with salt and pepper.

ONLY

Potato Pancakes From page 30 Serves 6

$ 29 .49 12x355mL

• 1 lb russet potatoes, peeled • 1-1/2 tsp. salt • 1/2 tsp freshly ground black pepper • 3 tbsp canola oil, divided

@MOOSEHEADRADLER MUST BE LEGAL DRINKING AGE. PLEASE ENJOY RESPONSIBLY. WHILE SUPPLIES LAST.

MIX PACK

6 TROPICAL PUNCH

6 BLUE RASPBERRY

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

For the Rhubarb Syrup: • In a medium saucepan, combine 2 cup chopped rhubarb, 1 cup sugar and 1 cup water. • Simmer on low heat for 3 minutes, then strain through a fine mesh sieve. • Refrigerate until ready to use. For the Punch: • 2 bottles non-alcoholic ginger beer • 8 oz Captain Morgan Spiced Rum • 1 cup rhubarb simple syrup • Juice from 1 lime • Lime wedges and mint to garnish Combine everything (except the garnish) in a large pitcher and mix well. Pour into ice-filled glasses and garnish with a lime wedge and fresh mint.

JUICY SWEET SOUR Major Tom Watermelon Sour NOW AVAILABLE

Directions Preheat oven to 400°F In a large bowl, mix flour and sugar. Add strawberries and chopped rhubarb. Toss with sugar and flour and let stand for 30 minutes. Roll out ½ the pastry recipe and place in bottom of pie tin. Roll out remaining crust and use a cookie cutter to cut into shapes, set aside. • 1 cup white sugar • 1/2 cup all purpose flour • 3 cups fresh rhubarb, chopped into ½inch pieces • 4 cups halved fresh strawberries • Zest of 1 orange • 2 tbsp butter • 1 recipe pastry for a double-crust pie • 1 egg yolk, beaten Strawberry Rhubarb Pie From page 32 Makes 1 Pie

Classic Bloody Mary From page 38 Makes 1 Cocktail

• 2 oz tomato juice • 1 1/2 oz Smirnoff Vodka

• 1 tsp Worcestershire sauce • 1 tsp prepared horseradish • 3 dashes hot sauce • Freshly ground black pepper • Squeeze of fresh lemon • Coarse salt for rim and celery, cherry tomatoes and lemon for garnish. Directions In a tall glass, stir together tomato juice, vodka, Worcestershire sauce, horseradish, Worcestershire, hot sauce and lemon. Rim another glass with salt, then fill with ice. Pour Bloody Mary mixture into the second glass. Garnish with celery stalk, cherry tomato, and lemon wedge and serve.

Raspberry & Peach White Sangria

From page 36 Makes 8 Drinks

Pour filling into pie crust. Dot top with butter, then decorate using cut-outs.

• 1 1/2 cups peeled fresh peach slices (2 large peaches) • 1 cup fresh raspberries • 1/4 cup fresh orange juice • 2 oz Matos Orange Liqueur (16017Z) • 1 bottle Woodbridge by Robert Mondavi Pinot Grigio (09541Z) , chilled • 2-3 tbsp simple syrup, if desired. • Club soda Directions In large pitcher, mix peach slices and raspberries. Stir in orange juice, liqueur, wine and simple syrup. Cover and refrigerate at least 2 hours, or overnight. To serve, divide fruit between glasses, then pour in the wine mixture. Top up with club soda to taste.

Use a pastry brush to apply yolk to top of pie. Bake for 35 to 40 minutes, or until bubbly and brown. Cool on a rack for 30 minutes before serving.

Spring Cocktails

Spiced Rhubarb & Ginger Punch

From page 34 Makes 6 Drinks

CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

Prices subject to change | Products not available at all locations | While supplies last

same great taste. new look,

THE ORIGINAL STIEGL GRAPEFRUIT RADLER HAS NEVER LOOK SO GOOD.

This radler's mild tartness, sweet body of fruit juice and subdued notes of Stiegl lager lead to an amazingly refreshing, dry fruity finish!

madd.ca 1-800-665-6233

maddcanada.ca

@maddcanada

madd_canada

CELEBRATE SPRING 2022

Prices subject to change | Products not available at all locations | While supplies last

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CELEBRATE SPRING 2022

Limited time offers from May 18 - June 21

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