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OMA 2014.10 C: Collaborative Study Manuscript Expert Review Panel Use Only September, 2017

2013 Dietary Starch in Animal Feeds Collab Study Protocol 072513

sorghum grain, with antioxidant content approximately equivalent to 23 and 14 µ mol ascorbic acid, respectively). Because of the interference in the GOPOD assay, another method for measuring glucose should be considered for feeds or foods exceeding 10 to 20 µ mol of hydrophilic antioxidant per 0.1 g of dry matter.

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