CA - Spirits Portfolio

LIQUEURS

MONARCH USA, OREGON High quality, Great Value. Monarch Amaretto 48PF / 750ML Made with select almonds and essence of rare herbs. Monarch Coffee Liqueur 40PF / 750ML

Made from Mexican and Brazilian coffee beans, it provides a delicate mouth feel with a slight hint of sweetness. Smooth enough to be had alone or added as a delicious kick to your favorite mixed drink. Monarch Hazelnut Liqueur 40PF / 750ML Strong, nutty scent, with just a hint of herbal. No cloyingly fake artificial scent that you get from some liqueurs. Very smooth with no burn. There is a powerful hazelnut taste, which will be sure to come through in cocktails Monarch Triple Sec 30PF / 1.0L This drink is of the highest quality and includes only the finest ingredients. Carefully selected for its distinctive flavor profile, this drink is distilled for a bold taste. Grand Monarch Orange & Brandy Liqueur 80PF / 750ML Grand Monarch blends 2-year aged American brandy with orange liqueur and glacier-fed spring water from Mt. Hood. Elevate your margarita into a Grand Margarita and your ordinary recipes into extraordinary ones. NARDINI ITALY, VENETO Nardini, with its two distilleries and state-of-the-art manufacturing system, makes grappa and grappa-based liqueurs that evoke the rich traditions of the Veneto region. Nardini Aqua di Cedro Liqueur 60PF / 1.0L A grappa-based liqueur made from the peel of the cedro lemon; this unusual fruit lends a delightful tartness that balances the sweetness. Like a limoncello, but clear. Mix in an array of cocktails or enjoy chilled. 90-95pts Wine Enthusiast Nardini Mandorla 100PF/ 700ML Mandorla is a distilled-spirit specialty, created by blending a base of Nardini Grappa, double-distilled, with an infusion of almond oil and natural cherry distillate. Pale straw-yellow with golden reflections. Distinct almond nuances come through on the nose. Intense and dry on the palate with a slightly fruity aftertaste.

LIMÒNIO ITALY Limònio Alloro Liquore Laurel 70PF / 700ML

Limònio Alloro Liquore di Alloro is produced from the leaves of the Aurea “Golden” variety harvested in the early morning and grown locally, Limonio’s Laurel liqueur is unfiltered and strives to maximize the essential oils obtained from the leaves. Luminescent silvery green. Exotic, earthy, gently spicy, fresh. Limònio Cannella Liquore Cinnamon 64PF / 700ML Limònio Cannella Liquore is produced from the sticks of the Ceylon “Queen” variety known for its complexity and intensity, Limonio’s Cinnamon liqueur is unfiltered and strives to maximize the essential oils obtained from the sticks. Spicy (not hot), Crafted from the green rinds of Femminello Zagara Bianca lemons in Sicily’s Conca D’Oro valley, this unfiltered liqueur maximizes essential oil extraction. Naturally milky and brilliant green, it is best served ice-cold straight from the freezer. Limònio Topazio Liquore Tangerine 70PF / 700ML Limònio Topazio Liquore di Mandarino is produced from tangerine rind and peel of the Tardivo di Ciaculli cultivar which is Slow Food protected and grown under strict regulations. Limonio’s Tangerine liqueur is unfiltered and strives to maximize the essential oils obtained from the peel. Brilliant, opaque luminescent orange. Exotic and intense MISGUIDED SPIRITS USA, WISCONSIN Proudly EMPLOYEE OWNED AND OPERATED. Creating a community of Misguided Spirits by bartenders, for bartenders, one bar at a time. Misguided Victor Noirs Everlasting Triple Sec 60PF / 750ML / 1.0L Temptation never tasted so good. Triple Sec Liqueur so good that even Bad decisions go down well. Our hand-crafted triple sec is made with sweet Valencia orange peel, bitter curaçao orange peel, floral orange blossoms, Valencia orange juice and just a touch of tart cherry juice. Misguided Victor Noir’s Everlasting Spicy Triple Sec 60PF / 750ML / 1.0L SPICY Triple Sec is made by steeping spicy dried peppers- Chile de Árbol and Chipotle Meco- into our classic Triple Sec. Our Spicy Triple Sec is like nothing you’ve ever tried before. complex, warm, persistent, and alive. Limònio Giada Liquore Lemon 70PF / 700ML

MANDORLA SOUR INGREDIENTS 50 ml Nardini Mandorla

35 ml Lemon Juice 10 ml Egg White

15 ml Sugar Syrup

DIRECTIONS Combine all ingredients in a shaker with ice. Shake well and strain into a chilled martini glass. Garnish with a cherry.

CALIFORNIA SPIRITS PORTFOLIO

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