1930 The Savoy Cocktail Book

COCKTAILS

DEEP SEA COCKTAIL.

1 Dash Absinthe. 1 Dash Orange Bitters. 1/2 French Vermouth. 1/2 Old Tom Gin. Shake well and strain into cock tail glass. Add 1 olive and squeeze Lemon Peel on top.

DEMPSEY COCKTAIL

2 Dashes Absinthe 2 Dashes Grenadine. % Gin. Calvados. Shake well and strain into cocktail glass. 2 Dashes Absinthe. Glass Kina Lillet. % Glass Dry Gin. Shake well and strain into cocktail glass. Squeeze orangepeel on top.

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DEPTH CHARGE COCKTAIL.

Carefully shake together 2^ glasses of Brandy, and the same amount of Calvados to which has been added 2 dessertspoonsful of Grenadine and 4 of Lemon Juice.

DEPTH- CHARGE BRANDY COCKTAIL. (6 people)

1 Dash Lemon Juice. 4 Dashes Grenadine. 14 Calvados or Apple Brandy. y^ Brandy. Shake well and strain into cocktail glass. Two favourite War-time Cocktails.

DEPTH BOMB COCKTAIL.

They owed their inspiration to the activities of the famous M.L. Submarine Chasers during the hostilities.

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