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COCKTAILS
No. 192. Porto Flip
Yolk of Egg,Teaspoonful of Sugar,
Glass of Port Wine,
Grate a little nutmeg on top.
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No. 193. Port Wine Cocktail
3 dashes Angostura Bitters,
2 dashes Curacao,
Fill up with Fort Wine.
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No. 194. Prairie Oyster Cocktail
Put in 2 teaspoonfuls of Worcester
shire Sauce, drop the yolk of an Egg
without breaking, add a little Cayenne
and Salt, and pour 2 teaspoonfuls of
Vinegar on top.
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