1933 Odell's book of Cocktails and Fancy drinks in English an Japanese (4th edition)

COCKTAILS

337*. Mo:.te CarlD Imper'al Cocktail

Lemon Juice, yi Dry Gin,

Creme de Menthe.

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3C8. Newton's Special Cocktail

Dash of Angostura,

y^ Cointreau,^Brandy.

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369. New York Cocktail

Lump of Sugar, Juice of Lemon,

2 dashes Grenadine, Piece of Orange

Peel, Glass of Canadian Club Whisky.

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