Table of Contents Table of Contents
Previous Page  21 / 116 Next Page
Information
Show Menu
Previous Page 21 / 116 Next Page
Page Background

DTtlNKS

^

Brous Terrace.

Juice of lime.

% jigger dry gin.

% jigger French vermouth. Shake.

Brovm Cocktail.

1 dash orange hitters.

% jigger rye whiskey.

% jigger dry gin. Shake.

Brut Cocktail (French Style).

4 dashes Angostura hitters.

% jigger Amcr Picon.

% jigger French vermouth. Stir well.

Brut Cocktail.

% jigger French vermouth.

y^ jigger calisaya.

1 dash ahsinthe. Shake.

Busch CocktaiL

'

Vi jigger Italian vermouth.

''

% jigger dry gin.

1 harspoonful apple hrandy. Shake.

Byrrh Cocktail.

H'l'J

% jigger vermouth.

Vi jigger rye whiskey.

! >'

y^ jigger Byrrh wine.

Cahinet Cocktail.

jigger French vermouth.

% jigger dry gin.

Orange peel. Shake.

Cafe de Faree Cocktail.

1 jigger dry gin.

1 white of egg.

1 harspoon cream.

1 harspoon anisette.

Frappe. Serve in claret glass.

Cafe Au Kitsch.

1 pony kirschwassor.

1 pony cognac.

1 white of egg.

1 pony cold hlack coffee.

•h i,

Frappe. Servo in claret glass.

...i ,.- ;

Calisaya Cocktail.

'

1 jigger Calisaya.

1 dash Angostura hitters. Stir.

Calumet Club Cocktail.

3 dashes of acid phosphate.

1 dash Angostura hitters.

% jigger hourhon.

% jigger Italian vermouth. Stir.