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MODERN AMERICAN DRINKS.
117
Strawberry Sherbet.
Prepare same as raspberry sherbet, using straw-
berries in place of raspberries.
·
Macedoine .No.
1.
One-half pint currant juice, one-half pint rasp–
berry juice. Use as much water as fruit juice;
make the mixture very sweet with fine sugar and
freeze.
Macedoine No. 2.
,,
One-half pint strawberry juice, one-half pint
cherry and one-half pint currant juice; sweeten
and freeze.
Macedoine No. 3.
One pint orange juice, one pint pineapple, and
one-half pint lemon juice ; sweeten and freeze same
as Macedoine No.
1.
Macedoine No. 4.
One pint plum and one pint grape juice; sweeten
and freeze same as the other Macedoines.
'
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Orange Sherbet No.
1.
Boil three pints of water and one and a half pints
fine sugar together for twenty minutes. Add the
juice of twenty oranges and one lemon; mix well,
s~ain,
and freeze.