Conversion Catalogue

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KHS GmbH
Juchostraße 20
D-44143 Dortmund
Deutschland
Tel: +49.231.569 0
Version 1 Date 29.07.2014
* Subject to technical modifications and price changes. On
request, we will be glad to provide you with a binding offer.
Description
The discharge temperature of a product depends largely on the
temperature of the product fed to the plate heat exchanger. In order to
nevertheless maintain a constant discharge temperature, the system is
equipped with a control that regulates the discharge temperature by means of
a control valve and temperature sensor that reduces the heat recovery of the
plate heat exchanger via a control running in the PLC so that a constant
product discharge temperature is maintained at the product discharge of the
system. A discharge temperature of 12–14°C can be achieved at a feed
temperature of 2–8°C. The desired discharge temperature can be set to within
these limits in the recipe management of the system visualization
Benefit
 Adjustment of the product discharge temperature without an additional
product heater
 Avoids condensation on bottles
 Avoids loose labels
Scope of supply
 Control valve/temperature sensor for
the bypass control
 Installation of all conversion-related
components
 Wiring/piping materials required to
implement the function in the
system
 Modification of the automation,
software and visualization systems
required for operation
 Modification of the machine
documentation
Contact
KHS Innopro DISCHARGE TEMPERATURE CONTROL
FOR FLASH PASTEURIZERS
EN
KHS Innopro
TECHNICAL UPGRADE
Suitability
For all semi-automatic and fully
automatic flash pasteurizers with
and without an active cooling
stage