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COCKTAILS
BR
BRIDESMAID
1/4
Grenadine.
1/4 Orange and Lemon Juice.
1/4 Whipped Cream tinted with
Grenadine.
1/4 Benedictine.
Use a liqueur glass and be sure they
do not mix. Do not ice.
BRISTOLIAN
Invented by
Bert Nutt
1/4 Aurum.
1/4 Grand Marnier.
1/4 Booth's Gin.
1/4 Lillet.
Mix.
Squeeze Orange Peel.
BRONX
1/2
Gin.
1/6
French Vermouth.
1/6 Martini Sweet Vermouth.
1/6 Orange Juice.
Shake and strain into cocktail glass.
BROOKLYN
1
dash Amer Picon.
1 dash Maraschino.
2/3 Canadian Club Whisky.
1/3 Martini Dry Vermouth.
Shake and strain into cocktail glass.