OldWaldorf Bar Days
the number of non-alcoholic recipes is not insignificant,
and that before prohibition days cocktails were dis–
pensed that contained not the slightest trace of alcohol.
Those non-alcoholic prescriptions, we are told on what
seems good authority, are the only recipes that can be
tested in this country to-day, for one of two reasons–
or both. It is left to the reader to pick out the compo–
sitions that conform. Should he wish to test the others,
with safety to his person and his liberty, he is advised
to do his experimenting in some other country.
.....