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What and Wherefore

of Drinking ceased to exist.

In

this connection I give no

impure considera tion to the dispensations of Mr. Grover

Whalen's estimated thirty thousand under-cover oases in

New York. Of the only speakeasy I ever visited, I have

lost the address. I have to go to Europe or Havana for

mine, or trust, upon an occasional visit to Miami, that

something has come ashore. The greatest exponent of

the American School of Drinking is now in the same class

with the ruins of ancient Athens and Rome; and now

that voracious steam shovels have done their dirty work,

searchers for the material remnants of its main audience

hall, if not its administration building, must dig among

city dumps or swamp fills, the latter, after the present

water dries out, probably

t?

be reliquidated into real

estate developments to supply homes for the more or

less homeless who have begun to crowd the thirty-fifth

floors and penthouses of Manhattan Island. Or, one has

a choice of hiring a steam dredge and plumbing that part

of the Atlantic where, so press releases say, is

n~w

the

graveyard of at least part of what was once the most

famous establishment of its kind, bar none.

You have guessed. Knowing me or not, you suspect I

am going to dig up the now defunct and vanished Wal–

dorf. For, whether you had learned to drink .as far back

as twenty, or even thirty years ago, if you knew your

Fifth Avenue and your caviar, or where to get a free

lunch that would otherwise cost you two dollars-and by

the expenditure of a mere quarter for a drink-you would

know that when I speak of the greatest and most famous

exponent of the American School of Drinking, I can

mean no other place than, the old Waldorf Bar.

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