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And just as we were going to press some

one asked us about the origin of cocktails.

So we scurried about and this is what we

learned:

A little more than a hundred years ago the

squire of a little country inn in America lost

his beautiful prize fighting-cock. He loved that

cock as he loved nothing else on earth except

his daughter, and he offered her hand in mar

riage to the man who would bring back his

bird unharmed. Many weeks passed and then

one morning a young army officer rode up to

the inn with the cock under his arm—-not even

a single feather missing from its magnificent

tail.

The squire, overjoyed, called for drinks

that all might toast the tail of the cock, and

the daughter, excited at sight of her future

husband, mixed whisky and vermouh together

by mistake. Everyone liked the concoction

and it was christened "Cocktail." The officer

later introduced it to his fellow officers. It

became famous in the American army and

finally its fame spread all over the world.