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September 18–21, 2016

Sheraton Hotel, Dallas, Texas

12

Pre-Meeting Stakeholder Panels

AOAC has established several consensus panels to empower the industry(s) to take the lead on providing

solutions to global issues. These panels serve as a science-based, open and neutral forums where global

stakeholders from government, industry and academia convene to identify issues and articulate standard

method performance requirements (SMPRs) needed for eliminating trade barriers; substantiating health

claims; and meeting and/or establishing regulatory requirements.

These panels will be meeting on September 16–18, 2016, prior to the AOAC Annual Meeting &

Exposition. These meetings are open to all interested attendees. Register separately for these panels

and plan to attend.

STAKEHOLDER PANEL ON DIETARY

SUPPLEMENTS (SPDS)

September 16-17, 2016

The dietary supplements community is working

collaboratively to identify and prioritize ingredients

and develop voluntary consensus standards. For more

information, visit

www.aoac.org

and click the tab

“Standards Development”, then “Stakeholder Panel on

Dietary Supplements (SPDS)”. Contact: Dawn Frazier at

dfrazier@aoac.org

or 301-924-7077, ext. 117.

STAKEHOLDER PANEL ON INFANT FORMULA AND ADULT NUTRITIONALS (SPIFAN)

September 17, 2016

The global infant formula community is in the process of developing voluntary consensus standards for

global dispute resolution methods. For more information, visit

www.aoac.org

and click the tab “Standards

Development”, then “Stakeholder Panel on Infant Formula and Adult Nutritionals (SPIFAN)”.

Contact: Alicia Meiklejohn at

ameiklejohn@aoac.org

or 301-924-7077, ext. 101.

INTERNATIONAL STAKEHOLDER PANEL ON ALTERNATIVE METHODS (ISPAM)

September 18, 2016

ISPAM is focusing on developing voluntary consensus standard method performance requirements

(SMPR

®

) for food allergen methods. For more information, visit

www.aoac.org

and click the tab “Standards

Development”, then “International Stakeholder Panel on Alternative Methodology (ISPAM)”.

Contact: Krystyna McIver at

kmciver@aoac.org

or 301-924-7077, ext. 111.

STAKEHOLDER PANEL ON STRATEGIC

FOOD ANALYTICAL METHODS (SPSFAM)

September 18, 2016

AOAC is bringing the food industry together to lead the

charge to develop much needed standards and methods

that promote food safety, food security, and facilitate

trade. For more information, visit

www.aoac.org

and click

the tab “Standards Development”, then “Stakeholder

Panel on Strategic Food Analytical Methods (SPSFAM).

Contact: Dawn L. Frazier at

dfrazier@aoac.org

or

301-324-7077, ext. 117.