80 / 204
8o
CO.VrHXTS.
W'
RECIPK
Curacoa Punch
20
Currant Shrub
155, 150
D'Oreny Punct
73
Drink for Days
239
Dry Punch
, 37
Duke of Norfolk Punch ' 00
Effervescing DraughU
245
Egg Flip
148, 149
E^igNogg
SI, S-
" ' Baltimore
S5
" f T a Party
S4
" General Harrison's
80
Hot
83
Sherry
<87
English Curacoa
188
Milk Punch
24, 25
Fish-house Punch,Philadelphia. .. 40
Fixes and Sours
139, HI
Flip
117, 150
Gin and Pine
200
" Tansy
211
** •• Wormvoo 1
212
•' Cocktail
ill
•• CrustOu
121
• - Fix
141
-• Fiz
203. 204, 2«j5. 207
•* Julep
90
- Punch
10, 11, 28
•' Sangaree
129
'• Sling
138
> •• Sinnsh
05
' *• Sour
143
Straight
223
*• Toady
135
■Ginger Lemonade
' 237
Wine
240
Glasgow Punch
29
Golden Slipper
100
" Fiz
205
Gothic Punch
02
-Grassot Punch
44
High Ball
209
Hock Cobbler
101
- Cup
103
"Imperial Drink for Families
243
" Punch
41
" RaBpberr.f Whiske.yPunch 77
Irish "Whiskey Punch
0
"Italian Lemonade
189
•lapanese Cocktail
113
Jersey Cocktail
114
.lohn Collins
201
Julep, Brandy
80
Gin
00
Mint
88
" Pineapple
02
**
Whiskey
T.. 01
I
i ■
REqPE
Kirschwo^ser Punch
78
Knickerbocker
184
La Patria Pnnch
38
Lemonade
233 to 242
Light Guard Punch
45
Locomotive
177
Louisiana Sugar-houeo Punch
30
Losv Ball
208
Major Newson
207
Manhattan Cocktail
1-18
Martinez Cocktail
HO
Milk Punch, English
22. 2.a
Milk an«l Seltzer
247
Mint.Iulep
88
Mi.ssisHippI Sugar-house Punch
4
Malls and Sangarees...
122
Mailed Wine
122 to 125. 101
National Guard Punch
33
Nectar
244
Negus, Flip and Shrub
144 153
NonHiU'.h Punch
Norfolk Punch
^0
Nuremberg Punch
OrangeaiJe
235
Orange
70
Orgeat Leinonade
230
Pnnch.
10
Oxford "
03
Peric ' and Honey
201
Philaiielphia Fisli-house Pu .«*h
40
Pineapple .Inlep
02
" Punch
18
pope
182
131
Porter Sangaree.
131
Port Wine Negus
151, 152
" «'
Sangaree
120
*'
" t'unch
13
PousseCafe
101 to 104
Punch
1 80
aiaFord
HL*
" Ale
•*
Apple
" Arrack
ol, 52
•' Barhadoes
70
'♦ Bimbo
^3
Brundv
••
for a Party
3
and Rum. Hot
5
Canadian
48
Centuf-yClub
-
-'0
" Champagne
1'-
••
Cider
" CInret
ff
•• Cold
Whiskey.....
Curacoa
•' D'Orsay