166-167 / 313
FOOD SAFETY
Food safety needs:
•
Design and management of a national
food control system with institutions,
which make operative legislation,
control, inspection and information,
education and communication
|
|
166-167 / 313
FOOD SAFETY
Food safety needs:
•
Design and management of a national
food control system with institutions,
which make operative legislation,
control, inspection and information,
education and communication