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Next Steps‐ ISPAM

Presentation at Mid‐Year Meeting

Overview of Standards for the Detection of Viruses  

Patrice Arbault, Nexidia; 

Challenges to Testing for Foodborne Viruses in Food samples: 

Current Standard Methods and Future Directions –

Efi Papafragkou, FDA, CFSAN

ISO Technical Specifications for Viruses: How are they Relevant 

to Service Laboratories and Assay Manufacturers –

Fabienne Loisy, CEERAM (European Centre for Expertise and Research 

on Microbial Agents);

SPADA and the Development of Standard Method 

Performance Requirements (SMPR) for Smallpox –

Scott Coates, AOAC Chief Scientific Officer

Next Steps‐ Fresh Produce

Identify next product for development of 

SMPR and expansion of Sampling Plan

Tomatoes?

Fresh herbs?

Peppers?

E

K O i i

L d i FP I d t

ngage ey p n on ea ers n  n us ry 

to expand on ideas and collaborations