COCKTAIL AND FOOD RECIPES
PRUDENCE PRIM
2 Gin
1
Apricot Brandy
1
French Vermouth
Lemon Juice, 2 Dashes
Grenadine, 3 Dashes
Moisten the edge of the glass and dip
in
powdered sugar.
Ice.-Stir, strain and pour into the glass
with sugared edge.
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SILVER. BRONX COCKTAIL
2 Gin
1
French Vermouth
1 Italian Vermouth
Add Juice of
Yz
Orange.
Ice.-20 Shakes. Stra.in and serve.
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SILVER FIZZ
Dry Gin,
1
Glass
Powdered Sugar, 2 Tea–
spoonsful
Lemon.Juice,
1
Teaspoonful
Lime Juice, 1 Teaspoonful
Add vVhite of 1 Egg.
Ice.-25 Shakes. Strain and pour into an
8-oz. glass.
Fill glass with Carbonated Water and serve.
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