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Invited Talks & Lectures

Most recent:

Villanova University, Your career in Toxicology, April, 2007

Supply Side West, Vendorworks, Nutritional Product Development, November, 2010

Institute of Food Technologists, Panel Session, Global Products Require Global Strategies, June, 2011

Supply Side West, Vendorworks, Nutritional Product Development, November, 2011

Supply Side West, Vendorworks, Implementing an Effective Testing Program for Salmonella Control, Food Safety

and Identity Verification, October, 2011

Food Drug Law Institute, New Dietary Ingredient (NDI) Regulation and Compliance: An FDLI Workshop,

December 12, 2011

Supply Side West, Making the Switch from Supplements to Food, November 8, 2012

Panelist, Women in Leadership, Villanova School of Business, March 17, 2014

Food Drug Law Institute, Food Week, Marketing Trends – How America’s Food Choices are Changing, February

24, 2015

Advisory Boards, GRAS Panels and Honors

Consultant, Scientific Advisor and GRAS panelist for Nutrition Divisions of several Fortune 500 companies, 2012-

present

EPA Science Advisory Board, Chemical Safety Subcommittee, 2013-present

FDA Science Advisory Board, 2013-present

American Society of Nutrition, Global Nutrition Council, 2013-present

Life Science Leader Award for Excellence/Quality in Contract Research - 2013

Food Drug Law Institute – Editorial Advisory Board, 2015-present

NSF International Joint Committee on Generally Recognized as Safe Publicly Available Standard, Voting Member,

2015-present; GMA Affiliate

Teratology Society – Federation of American Society for Experimental Biology (FASEB) Science Policy

Representative, 2015 - present

Continuing Education; Roundtable Discussions

Study Director Training, American College of Toxicology, Williamsburg, VA, November, 2005

Radiation Safety Training (DOE), Argonne National Laboratory, Argonne, IL, November, 2004

Food and Drug Law Institute, Introduction to Food Law, Washington, DC, February 5-8, 2013

Pathology Endpoints in Endocrine Disruptor Screening-Society of Toxicologic Pathology, NTP, March 21, 2013

Inhalation Toxicology: Current Risk Perspectives, Mid-Atlantic Society of Toxicology, Edison, NJ, October 23, 2013

FutureTox II, Society of Toxicology, Raleigh, NC, January 16-17, 2014

Analyzing Risk: Principles, Concepts and Applications, Harvard School of Public Health, March 10-13, 2014

International Organization for Standardization (ISO) 17025, March 18-20, 2014

State-of-the-Science Workshop to Discuss Issues Relevant for Assessing the Health Hazards of Formaldehyde

Inhalation, EPA, NCEA, April 30-May 1, 2014

What are the independent and interactive roles of GI microbiota and nutrition in modifying chronic disease,. Nuritional

Sciences Council, ASN, June 17, 2015.

FASEB Roundtable on Scientific Rigor and Reproducibility of Research Using Mouse Models, Bethesda MD, August

12, 2015

Recent Developments in EMA/Food Fraud Research and Tools, National Center for Food Protection and Defense,

September 11, 2015

FSMA Final Rule for Preventive Controls for Human Food, IFT/FDA, September 24, 2015

FASEB Roundtable on Rigorous and Reproducible Research, Community Stakeholders, Bethesda, MD, October 7,

2015

FDA/SOT, Colloquium-A Path Forward for Computational and In Vitro Methods for Food Ingredient Assessments,

College Park, MD, October 13, 2015

USDA Food Allergens, October 14-15, 2015

Joint Committee on Generally Recognized as Safe Publicly Available Standard, NSF International, Washington DC,

October 29, 2015

AOAC OMB Meeting Book

215