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U. K. B. G. GUIDE TO DRINKS
Mirabelle. A liqueur manufactured in France, white in colour
with the flavour of plums.
Monte Aguila. A Jamaican liqueur based on Rum flavoured with
herbs notably the Pimento and Cloves.
Monastine Abbaye St. Gratien. A pale yellow French liqueur
slightly similar to yellow Chartreuse.
Monastique. Imitation of Benedictine made in South America.
Orange Brandy. Liqueur brandy flavoured with Orange, brown
in colour.
Parfait Amour. A French liqueur, highly scented, pink in colour.
Peach Brandy. A liqueur the colour of Brandy with the flavour
of Peaches.
Pimento Dram. A liqueur made by steeping green and ripe
Pimento berries in rum. Dark red in colour.
Prunelle. A liqueur pale green in colour and with the flavour,of
sloes or plums.
Prunelle de Bourgogne. A French liqueur possessing valuable
digestive properties.
Quetsch. A liqueur manufactured in France, the colour of gin
with a flavour of Plums.
Rablnowka. A pink liqueur, dry or sweet flavoured with Rowan-
berry.
Raspall. A liqueur possessing valuable digestive properties,
yeUow in colour.
Raspberry Brandy. A liqueur brandy flavoured with raspberry,
dark reddish brown in colour.
Ratafia. A liqueur flavoured with almonds or the kernels of
peaches or cherries.
Sapln D'or. A greenish liqueur not unlike Benedictine.
San Sllvestro or Mentuceia. A pale green liqueur distilled by the
Aurum distillery and well known in Italy as Centrebe (Hundred
herbs).
Senancole, A French liqueur, very similar to Benedictine.
Sllverwasser (Danzig). A colourless sweet liqueur with flakes of
silver. Flavoured with aniseed and orange.
Sllvovltz (Hungarian). A liqueur flavoured with plums.
Sloe Gin. The original liqueur was made by steeping sloes in gin.
Strawberry Brandy. A liqueur brandy flavoured with strawberries.
Strega. An Italian liqueur, light gold in colour, not sweet.
Tla Maria. A Jamaican liqueur based on Rum flavoured with
cofiee.
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