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colonies were tested for catalase reactivity and a Gram Stain was conducted. A pure

Listeria

1

colony was transferred to Trypticase Soy Broth containing 0.6% yeast extract (TSB/YE). The

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TSB/YE cultures were incubated at 25 ± 1 °C overnight, or until the broth was turbid, indicating

3

sufficient growth. Catalase-positive organisms were stabbed into plates of 5% Sheep Blood Agar

4

(SBA) and incubated at 35 ± 1°C for 24-48 hours. The TSB/YE tubes incubated at 25 ±1 °C

5

were used to prepare a wet mount slide to determine motility pattern. After incubation, the SBA

6

plates were examined for hemolysis. Final confirmation was conducted using the VITEK

®

GP

7

Biochemical Identification card following AOAC OMA 2013.02.

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9

AOAC 993.12 Listeria Reference Method

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Twenty-five gram test portions were enriched in 225 mL ± 5 mL of selective enrichment

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medium, containing yeast extract (1.35 g/225 mL), acriflavine mono hydrochloride (1.125 g/225

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mL), nalidixic acid (sodium salt) solution (1.125 g/225 mL), and cycloheximide (2.25 g/225

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mL), and incubated at 30 ± 1 °C for 48 hours. The enriched samples were then streaked to

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Oxford Agar (OXA) and incubated at 37 ± 1°C for 48 hours. At 48 hours, the OXA plates were

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examined for suspect colonies. If present, up to 5 suspect colonies were streaked to TSA/YE to

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obtain well isolated, pure colonies. Pure colonies on TSA/YE were analyzed for Gram-stain

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reaction and for catalase activity. Catalase positive, Gram positive rods colonies were then

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stabbed to SBA and incubated at 37 ±1 °C for 48 hours. After 48 hours, the SBA plates were

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examined for typical hemolytic reactions. The same colony picked to SBA was also transferred

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to TSB/YE. The TSB/YE cultures were incubated at 25 ± 1 °C overnight, or until the broth was

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turbid, indicating sufficient growth. Another TSB/YE tube was inoculated with the same colony

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and incubated at 37 ±1 °C for 24 hours to be used for carbohydrate utilization testing. The

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TSB/YE tube incubated at 25 ±1 °C were used to prepare a wet mount slide to determine motility

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pattern. From the TSB/YE tube incubated at 37 ± 1 °C, Motility Test Medium (MTM) was

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stabbed and incubated at 25 ±1

o

C. After 2 days, and up to 7 days, the MTM tubes were observed

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for umbrella-like growth. Additionally from the TSB/YE tube, a loopful (0.1 mL) was

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transferred into carbohydrate fermentation broth (purple broth) containing 1.0 mL of either 5%

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rhamnose or 5% xylose. The purple broth tubes were incubated at 37 ± 1 °C and examined for up

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to 7 days.

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ISO 11290-1/A1 Reference Method

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For the ISO 11290-1/A1 reference method, 25 g test portions were enriched with 225 half Fraser

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broth. All test portions were mechanically stomached for two minutes. The test portions were

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incubated at 30 ± 1°C for 24 ± 3 hours. After incubation, 0.1 mL of the sample enrichment was

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transferred to 10 mLFB containing 0.1 mL of 5% ferric ammonium citrate and incubated at 37 ±

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1°C for 48 ± 3 hours. After 48 ± 3 hours, a loopful of the sample secondary FB enrichment was

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streaked to PALCAM and OAA(Ottovani-Agosti Agar)and incubated at 37 ± 1°C for 24 ± 3

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hours. A loopful of the sample primary enrichment was also streaked to PALCAM and OAAand

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incubated at 37 ± 1°C for 24 ± 3 hours. PALCAM and OAA agar plates were examined for the

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presence of suspect colonies. If no suspect colonies were present, the agar plate was re-incubated

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for an additional 18-24 hours at 37 ± 1°C. If no suspect colonies present the sample was

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determined to be negative for

Listeria.

If suspect colonies were present on the PALCAM or

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OAA agar plates, these suspect colonies were streaked to HBO and incubated at 37 ± 1

o

C for 18-

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