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DAISIES
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SANTA CRUZ RUM DAISY
Use small bar glass
Three or jour dashes of gum The juice of half a small
syrup.
lemon-
Two or three dashes of ma- One wineglass of Santa Cruz
raschino or curaqao.
rum.
Fill glass one-third full of shaved ice.
Shake thoroughly, strain into a large cocktail glass, and
fill up with Apollinaris or seltzer water.
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GIN DAISY
Use small bar glass
Three or four dashes of or- The juice of half a small
geat, or gum syrup.
lemon.
Three dashes of maraschino. One wineglass of Holland
gin.
Fill glass one-third full of shaved ice.
Shake well, strain into a large cocktail glass, and fill up
with seltzer or Apollinaris water.
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