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THE BON VIVANT's COMPANION
CHAMPAGNE PUNCH
One quart bottle of wine. One wineglass of raspberry
One quarter pound of sugar. or strawberry syrup.
One orange, sliced.
Ornament with fruits in sea-
The juice of a lemon.
son, and serve in cham-
Three slices of pineapple.
pagne goblets.
This can be made in any quantity by observing the propor
tions of the ingredients as given above. Four bottles of wine
make a gallon, and a gallon is generally sufficient for fifteen
persons in a mixed party. For a good champagne punch,see
Rocky Mountain Punch,No.43.
SHERRY PUNCH
Use large bar glass
Two wineglasses of sherry. Two or three slices of orange.
One tablespoonful of sugar. Two or three slices oflemon.
Fill tumbler with shaved ice,shake well,and ornament with
berries in season. Sip through a straw.
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CLARET PUNCH
Use large bar glass
One and one-half tablespoons One slice of lemon.
of sugar.
Two or three slices of orange.
Fill the tumbler with shaved ice, and then pour in your
claret,shake well,and ornament with berries in season.Place
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