1936 Cocktails Drinks and Snacks

Bijou Cocktail

1 1-2 oz. gin

1 oz. Italian Veimouth

1 oz. green Qhartreuse

1 dash orange bitters

Ice, sUr, from Ibottom strain into oocktall glass, add

1 olive, dash oif lemom juice

Boulevahd Special

2 oz. gin

I oz. grapefiTiit juice

1 dash Grenadine

Ice, stir, strain into cocktail glass

Bronx Special

1 slice orange

1-2 slice pineaipple

Muddle well,iplace in mixer, add cracked ice

2 oz. dry gin

2 oz. EYench Vermoutih

40 shakes, strain into cocktail glass

Bronx Silver

1 1-2 oz. gin

1 oz. French Vermouth

1 oz. Italian Vermouth

1-2 oz. orange juice

White of one egg

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Ice, 25 shakes, strain into cocktail glass

Cafe de Paris Cocktail

2 OZ. gin

1 teaspoon cream

3 dashes a'nisette

White of one egg

Ihe, 30 shakes, strain into cocktail glass

Caruso Cocktail

2 OZ. dry gin

I oz. French Vermouth

I oz. Creme de Menthe

Ice, stir from bottom> strain,' into cocktail glaisB