36 / 174
' i glass of fine ice.
1 drink of whiskey.
I dash of St. Croix rum.
1 drop of vanilla extract.
I pony of cream.
Shake well, strain into a flip glass,
grate nutmeg on top and serve.
SHERRY FLIP
Use a mixing glass.
I fresh egg.
4 spoonful of sugar.
4 glass of fine ice.
I drink of sherry wine.
4 pony of cream.
Shake well, strain into a fancy
stem glass, grate nutmeg on top and
serve.
BRANDY FLIP.
Prepared in same manner as the
Sherry Flip, using brandy instead
of sherry.
GIN FLIP.
Prepared in the same manner as
the Sherry Flip, using gin instead of
sherry.
PORT WINE FLIP.
Prepared in the same manner as
the Sherry Flip, using port wine in
stead of sherry.
36