10
BOOTHBVS WORLD DRINKS
ABSINTHE
Absinthe
^ jigger Orgeat
1 dash
Angostura
•••2 drops Anisette
1 dash
Pour ingredients over shaved ice, stir thoroughly and strain into chilled
cocktail glass. Twist lemon peel over and serve with ice water chaser.
ABSINTHE, No. 2
Absinthe
jigger Anisette
1 dash
Orange bitters
1 dash Angostura
2 drops
Pour ingredients over shaved ice, stir thoroughly and strain into chilledj
cocktail glass. Twist lemon peel over and serve with ice water chaser.
ABSINTHE, AMERICAINE
Absinthe
1 poay Gum Syrup
4 dashes
Water
1 pony
Shake with ice imtil well frosted and serve in chilled cocktail glass, with ice
water chaser.
ABSINTHE, EGG
Absinthe
H jigger Egg
of white
Gin
Vi jigger Sugar
Scant spoon
Shake with ice until well frosted and serve in chilled cocktail glass, with ice
water chaser.
ABSINTHE, FRENCH
Absinthe
1 jigger Sugar
54 lump
Provide chilled cocktail glass, half filled with shaved ice. Place sugar on
top and drip,drop by drop, upon it. Twist lemon peel over top and serve
with cut straws.
ABSINTHE, ITALIANO
Absinthe
1 pony Maraschino
3 dashes
Anisette
54 pony Water
54 pony
Shake with ice until well frosted and serve in chilled cocktail glass, with ice
water chaser.
ACE
Gin
54 jigger Egg
54 white
Grenadine
'/e jigger Lemon
5 drops
Cream
Ye jigger Nutmeg
to taste
Shake well with ice, strain into chilled cocktail glass, grate nutmeg over
and serve.