190 / 328
ER 8
None
Supporting Data and Information: Does data from collaborative study support the method as written?
ER 1
Yes, except that Table A should be revised as described above.
ER 2
Yes.
ER 3
Yes
ER 4
Yes
ER 5
Since the cottage cheese is a posturized product, a heat stress inoculum would have been more
appropriate; however, this was also not done during the pre-collaborative study. The deli
turkey appears to have been stressed to an acceptable level.
ER 6
Yes & No. Yes when it relates to the DF-1 step enrichment protocol. No because DF-2 step
enrichment protocols have not been evaluated during this collaborative study. That is my
understanding that each of the different enrichment protocols must be evaluated during a
collaborative study to be submitted to OMA first action: am I mistaken? Some of the claimed
matrices require a 2-step enrichment protocol (bagged raw spinach and whole cantaloupe)
ER 7
yes
ER 8
Yes
Supporting Data and information: Does data collected support the criteria given in the collaborative study protocol?
ER 1
Yes
ER 2
Yes.
ER 3
Yes
ER 4
yes
ER 5
YES, the data has been generated in accordance to the collaborative study protocol.
ER 6
The data supports the criteria regarding the use of DF broth and one step enrichment protocol.
ER 7
yes
ER 8
Yes
Are there any concerns regarding the safety of the method?
ER 1
No.
ER 2
No.
ER 3
No
ER 4
No
ER 5
No
ER 6
To be covered once Safety Advisor review is presented.
ER 7
No
ER 8
No
Are there any concerns regarding the data manipulation, data tables, or statistical analysis?
ER 1
N/A.
ER 2
No.
ER 3
No
ER 4
No
ER 5
I would like to bring the following points for discussion by the group: • While the AOAC
ERP PROFILE SUMMARIES
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