1933 Fine Beverages and Recipes fo Mixed Drinks by J & C Sasena

LADIES'LUNCHEON

Orange Blossom Cocktail

Strained Boston Clam Chowder

Crackers

Filet of Lake Erie Trout with Lobster Sauce

Parisienne Potatoes Persilee

Sauterne

Raisin Rice Pudding

Coffee, Tea

Milk or Chocolate

Creme de Cacao with Cream

Old Fashion Cocktail

Fruit Cocktail

Celery Hearts Ripe and Stuffed Olives

Consomme Double with Vermicelli

Victoria Sherry

Planked Tenderloin Steak, Arlesienne

Au Gratin Potatoes

Fried Egg Plant

Chateau Latour Blanche

Pineapple Sherbet

Combination Salad

French Dressing

French Pastry

Madeira

Coffee

Curacao and Brandy

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