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APPENDIX.

AMERICAN LIQUORS.

WE

append the following formulas for common

and low-priced liquors ; and, though not entirely

founded on the same principles as are the formulas

for imitations of foreign liquor, still they are unob–

jectionable, being

free

from

p<>i8ona

or poisonous

drugs,

with one or two exceptions, and even then

they are as free as the genuine importations them–

selves. Although these are not intended as perfect

imitations, many of the formulas will produce a very

passable imitation, particularly in brandies, rum,

wines, &c.

The basis used

is

pure spirits, at from proof to 15

u. p.

In

the absence of the proper spirit, a very

good substitute may be produced from rectified

whiskey by depriving it of its taste and odor, by a

process which renders the liquor suitable for use.

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