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44

Electricity

+

Control

SEPTEMBER 2017

round up

Compact stainless-steel sensor for flexible flow measurement

Selecting the right method and appropriate

device for flow measurement generally in-

volves a time-consuming and resource-in-

tensive consideration of the advantages

and disadvantages of the different systems

and measuring methods. Particularly in the

food and beverage industry, which relies on

high process reliability and perfect hygiene

standards, this means

that there are often a

large number of different

measuring devices for

the respective production

areas. Therefore, the in-

dustry welcomes instru-

ments that reliably monitor the flow of drink-

ing chocolate, beer, olive oil, demineralised

water, or milk, and which are just as precise

in measuring the flow of cleaning agents in

CIP and SIP plants or cooling water in cooling

circuits. They reduce complexity and increase

productivity. This variety of applications is

possible thanks to sophisticated ultrasonic

technology.

Time-of-flight

The DOSIC ultrasonic sensor operates ac-

cording to the concept of time-of-flight differ-

ence: If the ultrasonic signal is sent against

the flow direction, it requires a longer transit

time than the signal sent in the direction of

the flow. The transit-time difference between

the two ultrasonic signals is directly propor-

tional to the mean flow

velocity. The flow vol-

ume per unit of time

is the result of the

mean flow velocity

multiplied by the pipe

cross-section. With re-

gard to reliability and precision in transit-time

difference measurements, the DOSIC sensor

provides an alternative to Coriolis mass flow-

meters, which usually entail high investment

costs. The sensor can detect a wide range

of challenging liquids and media for bever-

age and food production irrespective of their

properties.

Durable and reliable in hygien-

ic conditions

The rugged and compact model

combined with a hygienic design

ensures highly reliable measure-

ment results. The absence of

moving parts in the sensor elim-

inates potential contamination

risks in the demanding hygienic

environments of the food indus-

try. In addition, the sensor has a

straight, seal-free, and self-emp-

tying measuring tube made of

high-quality stainless steel (316L

with Ra

0,8). The high-quality

stainless-steel housing also pro-

vides the necessary ruggedness

and resistance. It therefore goes

without saying that the sensor

has EHEDG certification and

demonstrates FDA conformity.

Since there is no contact be-

tween the sensor and the flow-

ing media, and the flow volume

is determined in a non-contact

SENSORS. SWITCHES + TRANSDUCERS

The IO-Link reduces cabling and

also enables complete control and

monitoring of the sensor in Industry

4.0 machine environments.

The non-contact DOSIC flow

sensor detects the flow volume

of conductive and non-conductive

liquids based on ultrasonic

technology.