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Easy Street
Street food culture has arisen as lifestyle preferences shift to embrace
the on-the-go mentality of modern living: Grab something quick and
tasty between appointments. The flexibility of this new wave of street
vendors has been vital to the success of this trend, with even the most
obscure cuisine finding its way into the hands of an audience hungry to
experience the new.
Even the Great British Yorkshire Pudding has been re-imagined for
hand-held eating in the form of a Sunday roast wrap.
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