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44
OLD WALDORF-ASTORIA BAR BOOK
Celebrated the local opening of Edmond Rostand's
Chanticler.
CHARLIE
CHAPLIN
CHARLIE
ROSE
CHAUNCEY*
CHOCOLATE
CHOCOLATE
SOLDIER*
CHRIST
CIDER
One-third Lime Juice
One-third Sloe Gin
One-third Apricot Brandy
One pony Brahdy
Slice of Lemon placed on top (no Ice)
Dash of Orange Bitters
One-fourth Tom Gin
One-fourth Whiskey
One-fourth Italian Vermouth
One-fourth Brandy (Stir)
One pony yellow Chartreuse
One pony Maraschino
Yolk of one Egg (claret glass)
One-third Dubonnet
Two-thirds Nicholson's Gin
Dash of Lime Juice
Two dashes Orange Bitters
One-half Plymouth Gin
One-half Italian Vermouth
Two slices Orange Peel
Two dashes Angostura Bitters
Whole Lemon Peel
One lump Ice in Collins glass
One pint Cider (Stir)