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44

OLD WALDORF-ASTORIA BAR BOOK

Celebrated the local opening of Edmond Rostand's

Chanticler.

CHARLIE

CHAPLIN

CHARLIE

ROSE

CHAUNCEY*

CHOCOLATE

CHOCOLATE

SOLDIER*

CHRIST

CIDER

One-third Lime Juice

One-third Sloe Gin

One-third Apricot Brandy

One pony Brahdy

Slice of Lemon placed on top (no Ice)

Dash of Orange Bitters

One-fourth Tom Gin

One-fourth Whiskey

One-fourth Italian Vermouth

One-fourth Brandy (Stir)

One pony yellow Chartreuse

One pony Maraschino

Yolk of one Egg (claret glass)

One-third Dubonnet

Two-thirds Nicholson's Gin

Dash of Lime Juice

Two dashes Orange Bitters

One-half Plymouth Gin

One-half Italian Vermouth

Two slices Orange Peel

Two dashes Angostura Bitters

Whole Lemon Peel

One lump Ice in Collins glass

One pint Cider (Stir)