47 / 151
AOAC Stakeholder Panel on Strategic Food Analytical Methods:
Expert Review Panel
AOAC Candidate Method #ALL-02
Multiplexed LC-MS Method for the Detection and Quantitation of Selected Food Allergens (milk,
hazelnut, peanut and whole egg)
•
Author(s): Jennifer Sealey Voyksner, Jerry Zweigenbaum and Robert Voyksner
•
Submitted by: Jennifer Sealey Voyksner, ImmunogenX
•
Enclosures: 2 (Cover letter and data)
•
Submitter notes: None
Primary Reviewer: Melanie Downs
Secondary Reviewer: Tomasz Tuzimski