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Farming in the 21st-Century may have become more sophisticated with
hi-tech machinery to help things along, but when it comes to lambing, it is no
less labour-intensive than in days of old.
SARAH BOSLEY caught up with Nigel and Karen Wernham, on their farm at
Stockcross, during a brief lull in the birthing season.
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Nigel and Karen Wernham with some of thei new-born lambs
Pictures: Phil Cannings