29
September 27–30, 2015
|
Westin Bonaventure Hotel
|
Los Angeles, California
POSTER PRESENTATIONS – TUESDAY
Evaluation of Prohibited Dyes in Food: By an
Automated Extraction
PRESENTER:
Tyler Trent, Teledyne Tekmar, Mason,
OH, USA
CO-AUTHOR:
T. Hartlien, Teledyne Tekmar, Mason,
OH, USA
Emerging Issues in Food Safety and
Security
Representative Sampling for Food and Feed
Materials: A Critical Need for Food/Feed Safety
PRESENTER:
Nancy Thiex, Thiex Laboratory Solutions
LLC, Brookings, SD, USA
CO-AUTHORS: C. Paoletti, European Food Safety
Authority, Parma, Italy; K. Esbensen,
Geological Survey of Denmark and
Greenland (GEUS), Copenhagen, Denmark
LC/MS/MS Detection of Pesticide 1080 (Sodium
Fluoroacetate) in Milk and Infant Formula
PRESENTER:
Matthew Noestheden, SCIEX, Concord,
ON, Canada
CO-AUTHOR:
A. Schreiber, SCIEX, Concord, ON, Canada
A Simple Analysis of 4-Methylimidizole Using
Automated Solid-Phase Extraction and High-
Performance Liquid Chromatography with UV
Detection
PRESENTER:
Chris Shevlin, Horizon Technology,
Salem, NH, USA
CO-AUTHORS: R. Buco, R. Koeritz, Z. Lilla, Shimadzu
Scientific Instruments, Incorporated,
Marlborough, MA, USA
Multielement Analysis of Milk and Milk Powder
Using an Agilent 7900 ICP-MS
PRESENTER:
Courtney Tanabe, University of California-
Davis, Davis, CA, USA
CO-AUTHORS: C. Jones, J. Nelson, Agilent Technologies,
Incorporated, Santa Clara, CA, USA;
S. Ebeler, University of California-Davis,
Davis, CA, USA
Total and Speciation Analysis of Arsenic in California
Wines by MP-AES and ICP-MS
PRESENTER:
Courtney Tanabe, University of California-
Davis, Davis, CA, USA
CO-AUTHORS: J. Nelson, Agilent Technologies, Incorpo-
rated, Davis, CA, USA; K. Kubachka, U.S.
Food and Drug Administration, Cincinnati,
OH, USA; G. Gilleland, Agilent Technolo-
gies, Incorporated, Santa Clara, CA, USA;
S. Ebeler, University of California-Davis,
Davis, CA, USA
Analysis of Estrogens Compounds, a Class of
Endocrine Disrupting Chemicals Using Solid-Phase
Extraction Based on Molecularly Imprinted Polymer
for Selective Extraction
PRESENTER:
Kaynoush Naraghi, AFFINISEP, Val de
Reuil, Normandy, France
CO-AUTHORS: K. Naraghi, M. Arotcarena, S. Bayoudh,
AFFINISEP, Val de Reuil, France; S.
Rochereau, E. Bichon, B. Le Bizec, Oniris,
Nantes, France
Advanced Automated Flash Column
Chromatography for Rapid Front End Sample
Cleanup of Cannabis-Infused Edibles
PRESENTER:
James Neal-Kababick, Flora Research
Laboratories, Grants Pass, OR, USA
CO-AUTHORS: J. Marcu, Green Standard Diagnostics
Incorporated, Las Vegas, NV, USA; M.
Wilcox, M. Jacyno, Grace Discovery
Sciences, Deerfield, IL, USA; W. Kim,
Flora Research Laboratories, Grants Pass,
OR, USA
Microbiological Methods
Rapid and Sensitive Enumeration of Bacteria and
Bacterial Spores by Non-Lytic ATP Elimination and
Bioluminescent Detection
PRESENTER:
Said Goueli, Promega Corporation,
Madison, WI, USA
CO-AUTHOR:
S. Mondal, Promega Corporation, Madison,
WI, USA
Development of a Method for Detection of Shiga
Toxin-Producing
Escherichia coli
(STEC) in Fruits,
Vegetables, and Ready-to-Eat Meats Using Real-
Time Multiplex PCR
PRESENTER:
Anli Gao, University of Guelph, Guelph,
ON, Canada
CO-AUTHORS: J. Fischer-Jenssen, C. Cooper, S. Lee,
C. Leon-Velarde, H. Li, J. Li, S. Chen, P.
Martos, University of Guelph, Guelph, ON,
Canada
Streamlined Food Pathogen DNA Extraction Using a
Small Benchtop Automated Instrument
PRESENTER:
Brad Hook, Promega Corporation,
Fitchburg, WI, USA
CO-AUTHORS: T. Schagat, C. Moreland, Promega
Corporation, Fitchburg, WI, USA