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Notable Attributes:
Skilled at method development across a wide range of disciplines.
Author of scientific papers and review articles.
Effective laboratory manager.
Enthusiastic educator of laboratory staff.
Highly knowledgeable of financial systems and budgetary processes.
Proficient in software applications.
Professional Achievements:
Development of over 200 methods in food and dairy science, chief author of MAF (now
NZTM) manuals.
Author and co-author of over 70 peer-reviewed papers and encyclopaedia articles. (List
available as required)
Active member of AOAC International since 1984. Former Chairman of the Food
Nutrition Committee, Active Member of the AOAC Official Methods Board. Current
member of Expert Review Panel for infant formula testing.
Lifetime Fellow of AOAC International
AOAC OMB Meeting
February 10-11, 2016
140