1933 Here's How by George A Lurie

HERE'S HOW

BALMY

Gin

%jigger It. Vermouth....% jigger

Fr. Vermouth %jigger Absinthe

1 dash

Shake well with ice, strain into chilled cocktail glass, add

stuffed olive, twist lemon peel over and serve.

BAMBOO

Sherry

%jigger Orange Bitters...2 dashes

Fr. Vermouth %jigger Angostura

2 drops

Stir well with ice, strain into chilled cocktail glass, add

green olive or pimola, twist lemon peel over and serve.

BARBARA

Gin

1 pony Angostura

2 drops

Sherry

1 pony Lemon

5 drops

Shake well with ice, strain into chilled cocktail glass and

serve.

BARBARA, EASTERN

Whisky

%jigger Apricot Brandy...2 dashes

Grapefruit

%jigger Sugar Syrup 1 spoon

Shake well with ice, strain into chilled cocktail glass and

serve.

BARRY

pi'l

1 pony Orange Bitters...2 dashes

It. Vermouth 1 pony Creme

deMenthe.lO

drops

Shake well with ice, strain into chilled cocktail glass, add

Maraschino cherry, twist lemon peel over and serve.

BARRY, No. 2

Gin

1 pony Fr. Vermouth 1 pony

Creme de Menthe..1 spoon

Shake well with ice, strain into chilled cocktail glass and 5

serve.

BEAU BRUMMEL

Whisky

I pony Prunella

2 dashes

Orange

1 pony Sugar Syrup 1 spoon

Stir well with ice in bar glass, add half-slice of lemon and

serve.