I
wine
glass
of
Scotch
whiskey.
Fill
up
the
glass
with
ginger
ale,
and
serve
with
a
ba'r
spoon.
The
foregoing
offers
a
pleasing
form
for
persons
to
partake
of
whiskey
without
feeling
the
harsh
effect
that
plain
whiskey
would
have,
and
imparts
the
same
stimu-
lating
effect.
SAM
WARD.
Peel
a
bright,
clean
lemon
in
one
long
string;
arrange
same
around
inside
of
a
fa'ncy
stem
glass
;
fill
centre
with
shaved
ice,
fill
one-third
full
of
kummel,
fill
one-third
full
of
yellow
chartreuse
;
add
Cognac
to
fill
glass,
and
serve
with
small
straws.
This
delicious
decoction
was
devised
by
the
famous
New
York
connoisseur,
after
whom
it
was
named
;
a'nd
by
gentlemen
who
are
on
affectionate
terms
with
their
palates
and
stomachs
is
as
fondly
con-
sidered
as
their
wives
and
sweethearts.
MISS
MAZIE.
Use
a
mixing
glass.
i
wine
glass
of
port
wine,
i
fresh
egg.
113