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Ramitello Biferno Rosso Molise DOC
This wine is made from a selection of the best Montepulciano and Aglianico grapes grown in the Ramitello
vineyard. After fermentation in stainless steel, the wine is aged in a combination of stainless steel tanks
and barriques for eighteen months. The final wine shows firm structure yet ripe, accessible fruit.
Sangiovese Terre degli Osci IGT
Made from 100% Sangiovese grown in the Ramitello and Martarosa vineyards and hand-harvested in
October, this wine is aged in stainless steel and large oak barrels for six months to achieve greater
smoothness and softness while preserving the supple fruit-forward characteristics of Sangiovese.
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WINES OF CENTRAL ITALY