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18
STRAUB’S
MANUAL
CLARE
COCKTAIL
1,5
Jigger
Sloe Gin.
1,5
Jigger Italian
Vermouth.
Dash
of Brandy
on
top.
Stir
well.
CLOVE
COCKTAIL
1,5
Jigger
Italian Vermouth.
1/2
Jigger
Sloe Gin.
1
Barspoon Brandy.
Shake.
CLOVER
LEAF COCKTAIL
Juice
of
15
a Lemon.
White of
One Egg.
1
Jigger
Dry
Gin.
1
Barspoon Raspberry
Syrup.
Shake well.
1
Sprig of
Mint
on top.
CLIFTON COCKTAIL
1
Dash
Angostura Bitters.
1
Dash
Brown
Curacao.
1,5
Jigger
Rye Whiskey.
1/2
Jigger
French Vermouth.
Stir.
C.
O. D.
COCKTAIL
2
Dashes Grenadine.
1
Jigger
Gin.
1
Slice
Grape
Fruit.
Shake.
COFFEE
COCKTAIL
1/5
Teaspoonful of
Sugar.
1
Egg.
1,5
Jigger Port
Wine.
1A-
Jigger
Brandy.
Shake well.
Serve in
Claret
glass.
COLUMBUS
COCKTAIL
3,5
Jigger
French Vermouth.
И;
Jigger
Angostura Bitters.
Shake
Well.