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'
HOT DRINKS
American Grog
I
lump of sugar
juice of
i
lemon
1
jigger Jamaica Rum
Fill glass with hot water
Blue Blazer
Use heavy bar glass or
metal mug
!
lump of sugar
Fill glass
i
full with hot
water
Float with Scotch or Rye
Set liquid on fire and
pour from
I
glass
to another 3 or 4
times
Twist lemon on top and
serve
Burnt Brandy with Peach
Burn
1
jigger Brandy with
I
lump of sugar
in
a
saucer
Place
2
slices dried peach
in
hot toddy glass
Pour liquid over the
peach
Cafe
Boules
Rub edge of cocktail glass
with a lemon peel all
around
Dip
in
powdered sugar
Fill
t
hot Coffee ;
l
Brandy
Light with match and
serve