September 2017 Board Book

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Foodservice Innovations with California Dairy…Page 2 of 2
All items showcased carry the Real California Milk and/or Cheese seal, which certifies the
products are made exclusively from California milk. California is known for the versatility and
consistency of available dairy products – products made with milk from real California dairy
families, kissed by the warm California sun.
CMAB business development consultants and marketing team members will be on hand to
discuss opportunities to feature California dairy products in foodservice applications as well as
where to source products from California processors. California is the nation’s leading milk
producer. The state is also responsible for more butter, ice cream and nonfat dry milk than any
other state. California is the second-largest producer of cheese and yogurt.
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About the California Milk Advisory Board
The California Milk Advisory Board (CMAB), an instrumentality of the California Department
of Food and Agriculture, is funded by the state’s more than 1,300 dairy families. With
headquarters in Tracy, the CMAB is one of the largest agricultural marketing boards in the
United States. The CMAB executes advertising, public relations, research and retail and
foodservice promotional programs on behalf of California dairy products, including Real
California Milk and Real California Cheese, throughout the U.S. and internationally. For more
information and to connect with the CMAB through social media, visit
like at view videos at follow at and and pin at