MIXED DRINKS
No. 31. Gin Punch
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2 teaspoonfuls Syrup,
4 dashes Lemon Juice,
4 or 5 dashes Angostura Bitters,
1 wineglasses Hollands Gin,
Half bottle of Tansan.
-y TJ 17'
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No. 32. Gin Rickey
Put 1 lump of Ice in a tumbler, cut
a fresh Lemon in half and squeeze the
juice in the glass, and add I glass of
Dry Gin, and fill up,with Tansan.
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